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The sweetness of sparkling wine can range from the very dry brut styles to sweeter doux varieties.
Merindoc Vineyard 2018 Blanc de Blancs is made from 100% Chardonnay grown in Tooborac, in Southern Heathcote, on the sweeping granite boulder strewn slopes of the cool climate Central Highlands.
Sparkling Shiraz is an Australian Wine classic which perfectly accompanies the Festive Season and all Summer dishes. 2018 Merindoc Sparkling Shiraz is made without compromise from the finest Shiraz fruit, by the traditional Champagne method, and aged on lees for...
A spritzy yet soft palate of light green apple and citrus mousse, refreshing with a crisp acid finish, with a lifted bouquet of green apples, grapefruit with hints of pear and spring flowers. The grapes were machine harvested, crushed and...
Fruit from Heathcote's only Chardonnay-producing vineyard undergoes the méthode traditionnelle, maturing 12 months on lees to produce a bone-dry sparkling that you won't want to stop pouring.
Shiraz - made sparkling. We carefully select Shiraz fruit from Barfold Estate to undergo the méthode traditionnelle, resulting in a savoury sparkling that can really only be described as an Australian icon. Always popular.