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At the Heathcote Wine Hub, we are proud to stock only locally grown and locally made Heathcote Wines as well as Fortified Shiraz, Beer, Cider and Soft Drinks. We also stock locally produced provedore and love supporting our local makers.
Not only is Heathcote renowned for its Shiraz from the ancient Cambrian soils but also its diverse range of varieties.
Browse and discover the wealth of other wines produced here.
All our wine comes straight from the cellar doors and if we are out of stock, rest assured we will try our best to get it back in for you as soon as possible.
A wine and produce provedore presenting over 200 Heathcote region wines to you, 24 wines to taste.
Enjoy a lunch and a glass of wine at the wine bar or relax in our large dog friendly garden. We're open Wednesday to Sunday, 10am - 4pm, and Friday and Saturday evenings for dinner (bookings strongly suggested).
Named as a tribute to our wonderful friend and long time vineyard worker Aurelio (Laurie) Conforte this lovely wine is rich and plush with typical Heathcote dark fruit flavours and fine tannins. Round on the palate now it will continue...
Zinfandel is all about fabulous flavour and balance. A challenge to grow, it enjoys Heathcote's dry climate and cool nights - hence our "Square Peg" - planted in a region dominated by Shiraz. A cracking year for Zinfandel, warm, dry and...
Rogues Lane Shiraz is fermented with partial whole bunches. The wine is hand plunged and then basket pressed. The wine is then aged in 40% new French Oak for 20 months and then racked and bottled. Deep dark purple in...
Colour: Mid purple Aroma: Ripe cherry, subtle oak and mild floral notes Palate: Medium bodied, luscious cherry fruit, mild nicely balanced tannin and long lingering fruit finish Winemaking: This Shiraz was made using open small fermenters, basket pressed and mature...
Nero d’Avola works beautifully in our warm Heathcote climate. Grown extensively in Sicily, Italy, named for the city of Avola, this versatile variety is known for distinctive rustic tannin structure and great aging potential. Our Nero D’Avola is crafted as...
This shiraz has an aroma displaying cassis, bramble and hints of pepper. It abounds with black berry and currant flavours, an even palate where the intense tannins and fruit are balanced nicely with acidity, leaving a long smooth finish.
A warm continental climate, low yielding vines, ancient Cambrian soils and fastidious viticulture produced intensely flavoured Cabernet Sauvignon grapes with a clear regional and varietal character. Displaying a rich, deep red colour the wine has dark berry, briar and cassis...
The 2018 Fiano is full of flavour and texture texture. It has a rich palate with flavours of fresh pear, peach and pineapple, balanced with natural acidity.
This premium wine is minimally fined and filtered to maximise flavour and concentration. It displays the customary Hennings deep colour with intense blackberry jube, spice, anise and cedary oak characters. Fabulous palate weight, power, intensity, silky dry tannins with an...
Background: Our “Limited Release” is a single vineyard, barrel selected wine based on the use of French oak barrels. Small parcels of fruit were carefully selected during the winemaking process and matched to barrel at the press. The 2008 was...
Our super-premium Cabernet Sauvignon. Wine selected from best barriques. This wine has immense power and concentration. Suitable for long term cellaring (15 years +). Only produced in outstanding vintages.
Duck Muck was first made by a stroke of luck. Some super-ripe Shiraz was picked from our Original Vineyard and made into wine, which didn’t quite fill a barrel. The barrel was then topped up with Alan’s Cabernet Pressings, being...