The vineyard that produced the fruit for this wine was first planted in 1969, making it one of the oldest in the region. Located on a prized little outcrop of Cambrian era red clay and greenstone, the vineyard is situated a few streets from the centre of town. Part of the vineyard sits on a cemetery where Chinese miners were buried in during the gold rush. A rich and full bodied wine. With only 400 bottles made, it's a rare drop you should get your hands on.
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