$55.00
Rogues Lane Shiraz is fermented with partial whole bunches. The wine is hand plunged and then basket pressed. The wine is then aged in 40% new French Oak for 20 months and then racked and bottled. Deep dark purple in...
$28.00
Harnessing the often scorching heat of the Heathcote sun, The Big Red embodies the harsh conditions it grew up in. From harrowed ground comes rich aromas of dark plum and sweet cherry cola. Full bodied with ripe fruit and subtle spice...
$29.00
Colour: Mid purple Aroma: Ripe cherry, subtle oak and mild floral notes Palate: Medium bodied, luscious cherry fruit, mild nicely balanced tannin and long lingering fruit finish Winemaking: This Shiraz was made using open small fermenters, basket pressed and mature...
$27.00
This shiraz has an aroma displaying cassis, bramble and hints of pepper. It abounds with black berry and currant flavours, an even palate where the intense tannins and fruit are balanced nicely with acidity, leaving a long smooth finish.
$39.00
The MC stands for (Multi Clone) as when planting the vineyard 20 years ago we put in four different clones of Shiraz with the idea in mind to increase the complexity of the wine as each clone, even though all...
$65.00
Background: Our “Limited Release” is a single vineyard, barrel selected wine based on the use of French oak barrels. Small parcels of fruit were carefully selected during the winemaking process and matched to barrel at the press. The 2008 was...
$65.00
This premium wine is minimally fined and filtered to maximise flavour and concentration. It displays the customary Hennings deep colour with intense blackberry jube, spice, anise and cedary oak characters. Fabulous palate weight, power, intensity, silky dry tannins with an...
$412.00
Duck Muck was first made by a stroke of luck. Some super-ripe Shiraz was picked from our Original Vineyard and made into wine, which didn’t quite fill a barrel. The barrel was then topped up with Alan’s Cabernet Pressings, being...
