$35.00
An award winning wine. Intensely black/purple in colour with aromas of blackberry, five spice and quality oak. The palate is medium to full bodied, beautifully balanced with intense flavour concentration and a long, silky finish. 30% new French oak used....
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This medium bodied wine was obtained by carefully blending right amounts of Sangiovese and Shiraz. These batches of grapes, sourced from the Heathcote wine region, were vinified and aged separately for 10 months in mature French oak barrels, to then being blended before...
$69.00
The signature wine of Whistling Eagle is the ‘Eagles Blood’ Shiraz. The winemaking methods are traditional, small ferments, hand plunging and basket pressing giving the wines intense colour with deeply concentrated flavour and soft balanced finishing tannins. The wine displays...
$49.00
Powerful, complex, spicy, rich, mouth coating, blood plum, dark chocolate, cedarwood, well balanced and 16.8% alcohol – everything that makes our Monster Shiraz a favourite with our Wine Lovers of a big bold Heathcote Shiraz. Variety: 100% ShirazVintage: 2019Vineyard Location:...
$65.00
Grown in Cambrian period clay loams with ironstone and greenstone deposits over bluestone.Aspect – east.Fermented using a portion of whole bunches in open fermenters.18 months maturation in second use French oak barriques.Unfined and unfiltered.Serve between 13°c and 16°c.2171 bottles filled....
$58.00
This wine is matured in French oak barrels for 17-23 months, depending on the vintage. We use a high percentage of new oak (40-80%) to produce this full bodied wine style. Typically the bouquet is of dark fruits and savoury...
$450.00
Duck Muck was first made by a stroke of luck. Some super-ripe Shiraz was picked from our Original Vineyard and made into wine, which didn’t quite fill a barrel. The barrel was then topped up with Alan’s Cabernet Pressings, being...
$32.00
Single Vineyard Heathcote Shiraz - Small Batch
