$42.00
Raised in 1000L flextank. Nebb from Heathcote via Adam Foster. Dried roses, cherry cola, sweet earth and hedge row. Tense and taut to taste, tarry tannins, rose water and sour cherry, clove spice and a sense of ferrous earthiness. Quite...
$33.00
Mount Towrong's Nebbiolo Rosa had 24 hours on skins before being pressed off and transferred to Hungarian oak hogsheads.This wine has been barrel fermented with no fining or filtration.Minimal sulphide additions. Tasting note Light brick red in colour with aromas...
$50.00
In a vintage impacted by frost, the clone mixture of the 2014 Nebbiolo is concentrated in the upper portion of our estate vineyard.Despite low yields, the remaining fruit was of excellent quality and underwent a lengthy post-ferment maceration of fifty...
